The Kitchen Sink - talk about food
OFF TOPIC discussions
Ken, I agree Lisa has a knack. In particular, her photos of her garden and fresh veggies are just beautiful. Perhaps you could collaborate on something like From the Garden to the Table where each recipe would highlight a particular garden crop, with a photo of the veggie fresh picked and then another photo of a dish fully plated.I watched you on the Food Network competition and was really impressed. I haven't made them yet, but I downloaded the recipes for the Spice Islands Salad and Shrimp & Pork meatballs, which I keep in a file entitled "Uncontrite Modal Recipes." Ken Hulme said:
Thanks DT;
I was actually moderately serious. Lisa takes beautiful food photos, and a collaboration could produce a really great project whether aimed at the dulcimer community or the world at large.
I have written and self-published a couple of cookbooks in the past. Those were without photos although I did have illustrations in one of them. No matter how good the recipes are, what really sells a cookbook today are the photos. But that is also the mega-expensive part of publishing a book - quality color photo reproduction. Self-publishing on-line; where the purchaser gets a .pdf or similar file would be the simplest, least expensive option. Electronic books are becoming all the rage.
